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Spices - Shichimi with Yuzu - Kyo no Kanbutsuya 京の乾物屋 京七味ゆず入り
Regular price $4.99 USDRegular price$8.32 USDSale price $4.99 USDSale -
Spices - Wakayama-Grown Sansho Japanese Pepper - Kyo no Kanbutsuya 京の乾物屋 和歌山産山椒
Regular price $5.95 USDRegular price$9.60 USDSale price $5.95 USDSale -
Spices - Roasted Ichimi with Kyoto-Grown Togarashi Chili Pepper - Kyo no Kanbutsuya 京の乾物屋 焼一味 京都産
Regular price $4.74 USDRegular price$6.40 USDSale price $4.74 USDSale -
Spices - Shichimi with all Japanese-Grown Ingredients - Kyo no Kanbutsuya 京の乾物屋 国産七味
Regular price $9.73 USDRegular price$12.80 USDSale price $9.73 USDSale -
Spices - Ichimi with Kyoto-Grown Togarashi Chili Pepper - Kyo no Kanbutsuya 京の乾物屋 一味
Regular price $3.90 USDRegular price$6.40 USDSale price $3.90 USDSale -
Tomiz: Pickled Sakura Leaves from Izu Peninsula, Shizuoka 桜葉の塩漬(伊豆産)
Regular price From $4.54 USDRegular price$5.89 USDSale price From $4.54 USDSale -
Amabito no Moshio Gourmet Lemon Seaweed Salt by Kamagari Bussan
Regular price $4.03 USDRegular price$6.40 USDSale price $4.03 USDSale -
Riken Sozairyoku: Japanese soup stock, Konbu-dashi, 5g x 12 packets 素材力だし こんぶだし
Regular price $2.54 USDRegular price$4.16 USDSale price $2.54 USDSale -
Riken Sozairyoku: Japanese Soup stock, Hon-Katsuo-dashi, 5g x 12 packets 素材力だし 本かつおだし
Regular price $2.58 USDRegular price$4.16 USDSale price $2.58 USDSale -
Amabito no Moshio Gourmet Seaweed Salt with Gift Bag by Kamagari Bussan
Regular price $8.19 USDRegular price$12.80 USDSale price $8.19 USDSale
